Isabel Putinja

In this article, Isabel Putinja interviewed Snježana Abramović Milković, the founder and artistic director of the Dance and Non-Verbal Theatre Festival San Vincenti in Croatia.

A new report by the Intergovernmental Panel on Climate Change (IPPC) highlights better global land management and a move towards plant-based diets as effective ways to combat climate change.

According to new data released on August 1, 2019, by the World Meteorological Organization (WMO) and the Copernicus Climate Change Programme, July may have been the hottest month in recorded history.

The dedicated vegan reached the top of the tallest mountain in the world once already, but the second time he had something even more to prove.

An exclusive seafront hotel of spacious and swanky guest rooms with sea-facing balconies overlooking the Kvarner islands.

One of the few hotels in Labin's hilltop old town, situated on the town square in a series of renovated historical buildings.

The Imperial dates back to 1927 as one of the island's very first hotels, set in a leafy park. Some of the contemporary-style rooms enjoy scenic views over the treetops of Rab's Old Town. Two restaurants, indoor and outdoor pools, and a wellness centre ensure a comfortable stay.

A modern and light-filled beachside family hotel with lots of child-friendly amenities and little extras to keep adults happy too.

Here are a few simple ways we can help bees and at the same time preserve our ecosystem.

Brijuni National Park offers a lot more than just parkland and wild beaches: it’s also a depository of a surprising amount of history dating back to the Palaeolithic period.

Known for their green credentials, these eco-conscious hotels are looking to minimise their impact on the natural environment as much as possible by taking proactive approaches to sustainability.

There are many reasons why Oslo makes for the perfect green destination.

A new scientific study warns that global sea levels are rising faster than previously predicted.

A recent study published in the journal Nature, reveals that man-made greenhouse gases have been a cause of drought for more than a century.

The European Food Safety Authority (EFSA) has published an update to its 2015 assessment of the risk of Xylella fastidiosa in the European Union.